Bacon Cheeseburger Tater Tot Casserole – The Ultimate Comfort Food
If you love the flavors of a juicy bacon cheeseburger and the crispy satisfaction of tater tots, then this Bacon Cheeseburger Tater Tot Casserole is a must-try! It’s the perfect combination of savory ground beef, smoky bacon, melted cheddar cheese, and golden, crispy tater tots all baked together in one delicious dish. Whether you’re feeding a hungry family or preparing a meal for a cozy gathering, this casserole delivers all the rich, indulgent flavors of a classic cheeseburger with the added bonus of a crispy, cheesy topping.
One of the best things about this recipe is its simplicity. With just a few pantry staples and minimal prep time, you can have a warm, satisfying meal on the table in under an hour. The creamy, cheesy base mixed with beef and bacon creates a rich and hearty filling, while the tater tots add the perfect crispy contrast. It’s a crowd-pleaser that’s ideal for weeknight dinners, potlucks, or game-day feasts.
Another reason to love this recipe is its versatility. You can customize it by adding pickles, jalapeños, or even a drizzle of barbecue sauce for a smoky twist. Plus, it’s a great make-ahead dish—just assemble and refrigerate until you’re ready to bake.
If you’re looking for a dish that’s easy, comforting, and packed with flavor, this Bacon Cheeseburger Tater Tot Casserole is the perfect go-to recipe. Serve it up and watch everyone come back for seconds! 🍔🥓🧀
Ingredients
For the Meat Mixture:
• 1 lb ground beef
• 6 slices bacon, cooked and crumbled
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tbsp Worcestershire sauce
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 cup cheddar cheese, shredded
• 1 can (10.5 oz) cream of cheddar or cream of mushroom soup
• 1/2 cup sour cream
• 1/4 cup ketchup
• 1 tbsp mustard
For the Topping:
• 1 package (32 oz) frozen tater tots
• 1 cup cheddar cheese, shredded
• 2 tbsp chopped green onions (optional)
Instructions
1. Preheat Oven – Set your oven to 375°F (190°C). Grease a 9×13-inch baking dish.
2. Cook the Beef – In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease.
3. Sauté Aromatics – Add diced onion and minced garlic to the beef, cooking for 2-3 minutes until softened.
4. Mix in Flavors – Stir in Worcestershire sauce, salt, pepper, crumbled bacon, ketchup, mustard, sour cream, and cream of cheddar soup. Mix well.
5. Assemble Casserole – Spread the beef mixture evenly into the prepared baking dish. Sprinkle 1 cup of shredded cheddar cheese over the top.
6. Add Tater Tots – Arrange frozen tater tots in a single layer over the mixture.
7. Bake – Place the casserole in the oven and bake for 35-40 minutes until the tater tots are crispy and golden brown.
8. Final Touch – Sprinkle the remaining 1 cup of cheese over the top and bake for another 5 minutes until melted.
9. Garnish & Serve – Remove from the oven, let cool for a few minutes, and sprinkle with chopped green onions if desired. Serve hot!
Enjoy your Bacon Cheeseburger Tater Tot Casserole, the ultimate comfort food packed with cheesy, beefy, and crispy goodness! 🍔🥓🧀
